gelatinized

adjektiivi

1. gelatiiniin tai gelatiinin kaltaiseen tilaan muutettu; hyytelöitynyt.

   Keittoon lisättiin gelatinisoitua ainetta, jotta se saisi paremman koostumuksen.

Mitä tarkoittaa

Gelatinization is a process that involves the transformation of starches when they are heated in water, leading to the thickening and gelling of mixtures. This process is essential in cooking and food production, as it affects the texture and consistency of various dishes. In food science, gelatinized substances are important for creating sauces, gravies, and certain desserts where a stable gel-like structure is desired. Gelatinization occurs when starch granules absorb water and swell, eventually rupturing and releasing amylose and amylopectin, which contribute to the thickening of the mixture.

Käännökset

Riimisanakirja

gelatinized rimmaa näiden kanssa:

tweed, lied, LED

Lisää riimejä

Läheisiä sanoja

geimit, geiša, geisir, gelatiini, geminaatta, gemmologi