flesh
suomi-englanti sanakirjaflesh englannista suomeksi
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kaapia
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Substantiivi
Verbi
flesh englanniksi
1918, Fannie Farmer, ''Cooking-School Cook Book/Chapter 17|Boston Cooking-School Cook Book'', Chapter XVII: Poultry and Game:
- The flesh of chicken, fowl, and turkey has much shorter fibre than that of ruminating animals, and is not intermingled with fat,—the fat always being found in layers directly under the skin, and surrounding the intestines.
The skin of a human or animal.
Animal tissue regarded as food; meat (but sometimes excluding fish).
(RQ:Mlry MrtDrthr)
(RQ:Tyndale Pentateuch) Moreouer yf a ſoule twych any vnclene thinge, whether it be the vnclenneſſe of man or of any vnclene beeſt or any abhominacion that is vnclene: ãd thẽ eate of the fleſh of the peaceoffrynges whiche pertayne vnto the Lord, that ſoule ſhall periſſh from his people.
{{quote-journal|en|date=8 May 2018|author=Raj Patel; Jason W Moore|title=How the chicken nugget became the true symbol of our era|titleurl=https://www.theguardian.com/news/2018/may/08/how-the-chicken-nugget-became-the-true-symbol-of-our-era|journal=The Guardian
The human body as a physical entity.
(RQ:Tyndale Pentateuch)
The mortal body of a human being, contrasted with the spirit or soul.
(RQ:KJV)
1929 January, Bassett Morgan (Jones|Grace Jones), ''Fantasy Reader/Issue 10/Bimini|Bimini'', first published in ''(w)'', reprinted 1949, in ''Fantasy Reader/Issue 10|Avon Fantasy Reader, Issue 10'',
- But death had no gift for me, no power to free me from flesh.
The evil and corrupting principle working in man.
{{quote-book|en|year=2003|author=Diana Beresford-Kroeger|title=Arboretum America: A Philosophy of the Forest|pageurl=http://books.google.com/books?id=7HgjzLERa1kC&pg=PA80&dq=flesh+walnut&hl=en&ei=45EyTpb4A4_qmAX9k73wCg&sa=X&oi=book_result&ct=result&resnum=3&ved=0CDgQ6AEwAgv=onepage&q=flesh%20walnut&f=false|page=81
Tenderness of feeling; gentleness.
(RQ:Cowper Task)
Kindred; stock; race.
A yellowish pink color; the color of some Caucasian human skin.
(quote-book)
(color panel)
To reward (a hound, bird of prey etc.) with flesh of the animal killed, to excite it for further hunting; to train (an animal) to have an appetite for flesh.
(RQ:Smollett Peregrine Pickle).
To bury (something, especially a weapon) in flesh.
To inure or habituate someone (m) or (m) a given practice. (defdate)
(RQ:Montaigne Florio Essayes)
To glut.
To put flesh on; to fatten.
To remove the flesh from the skin during the making of leather.
(l) (gloss)
A wafer
A muscle
meat, (l) for consumption