blet

blet englanniksi

1. To undergo or cause to undergo bletting, a fermentation process in certain fruit beyond ripening.

2. (circa), (w), ''The Botanic Garden, Or, Magazine of Flowering Plants, Volume 6'', (w), page 115,

Bletting is in particular a special alteration; it appears that the more austere a fruit is before this is brought on, the more it is capable of bletting regularly.

3. (quote-book)|pageurl=https://books.google.com.au/books?id=zv5DDwAAQBAJ&pg=PT93&dq=%22blet%22%7C%22blets%22%7C%22bletted%22%7C%22bletting%22&hl=en&newbks=1&newbks_redir=0&sa=X&ved=2ahUKEwip-Of6-82HAxVAD7kGHZpQPJUQ6AF6BAhKEAIv=onepage&q=%22blet%22%7C%22blets%22%7C%22bletted%22%7C%22bletting%22&f=false|page=unnumbered

4. (quote-book)|pageurl=https://books.google.com.au/books?id=6h8jEAAAQBAJ&pg=PT138&dq=%22blet%22%7C%22blets%22%7C%22bletted%22%7C%22bletting%22&hl=en&newbks=1&newbks_redir=0&sa=X&ved=2ahUKEwip-Of6-82HAxVAD7kGHZpQPJUQ6AF6BAgeEAIv=onepage&q=%22blet%22%7C%22blets%22%7C%22bletted%22%7C%22bletting%22&f=false|page=unnumbered

5. A soft spot on fruit caused by bletting.

6. goosefoot

7. overripe

8. used as filler or intensifier

(ux)

9. (infl of)

10. wheat, corn